This cake or fudge or whatever we can name it as, is absolutely yummy and very quick and easy to make. I had about half a tin of condensed milk which I wanted to finish. This recipe came handy. I tried it with about 200 gms of condensed milk and it just took a flat 15 mins to make. Originally its the MW Chocolate fudge recipe from here. I made it on stove top, I wanted it more milky so I kind of omitted Cocoa powder in this, just sprinkled a little bit, for a touch of cocoa.
Butter - 100 grams
Sugar - 200 grams
Condensed milk - 400 grams
Cocoa powder - 1 Tbsp
Chopped Nuts - Per choice
Combine all ingredients in a vessel and stir without lumps.
Micro Hi uncovered for 9-10 mts (Time varies for each MW) stirring twice in between (or) cook on stove top on a medium flame till the mass thickens and leaves the sides and come out without sticking.
A little mixture dropped in water should be able to be rolled very well.
Remove , Set aside for half an hour stirring at intervals.
Empty it on a greased plate and cut into small squares.